Pork

Nature : Neutral, Taste : Sweet, Salty


Pork

 

 

Nature : Neutral

Taste : Sweet, Salty

Acts on Organ : Spleen, Stomach, Kidneys

Healing Effects : Lubricate dryness and promote vital fluids; benefit all organs. Pork liver is a liver and blood tonic and can sharpen vision. Pork kidney improves deafness in elderly. Pork marrow bones relieve diarrhea. Pork pancreas benefit lungs and tone the spleen. Pork stomachs improve digestion and absorption.

Pork contains almost five times the selenium—a mineral linked to a lower risk of prostate cancer—of beef and twice that of chicken. And Purdue University researchers found that a 6-ounce serving daily helped people preserve muscle while losing weight.